Christakis Greek Cuisine Menu

Introducing the Menu at Christakis Greek Cuisine

Located in Tustin, California, Christakis Greek Cuisine offers an authentic Greek dining experience that captivates the senses. The menu is a celebration of traditional Greek flavors, starting with delightful appetizers like Greek Imported Feta and Kalamata Olives served with seasoned pita bread, perfect for sharing.

For the first course, savor the exquisitely grilled Swordfish accompanied by a vibrant lemon caper sauce and garden rice—a dish that showcases the freshness of the ingredients. Aiming to end your evening sweetly, the Bougatsa dessert is a must-try; this pastry is filled with fresh custard and topped with house-made strawberry jam, providing a delightful contrast of textures and flavors.

Each dish is paired with carefully selected wines, enhancing the overall experience. The cozy atmosphere, complemented by friendly service, makes Christakis a destination worth revisiting for both newcomers and Greek food enthusiasts alike.

Appetizer Course

• Greek Imported Feta And Kalamata Olives - With Seasoned Pita Bread.

• 2015 Campo Viejo Brut - Spain

First Course

• Grilled Swordfish Delicately Prepared With A Lemon Caper Sauce And Garden Rice.

• 2015 Assyrtíco - Xanthi, Greece.

Second Course

• Pork Souvlaki Sautéed With Evoo And Greek Spices, Served With A Horiatiki Salata

• 2015 Lagara White (30 % Assyrtíco 70% S.blanc) - Avdira, Greece.

Third Course

• Roasted Thick Lamb Chop Prepared With Evoo And Greek Spices, Served With Greek Style Mashed Potatoes

• 2015 Limnio Red Dry Wine Varietal Originated In Limnio Island.

Fourth Course

• Kokkinisto

  A braised beef greek specialty with red wine sauce over penne pasta

• 2010 Lagara Red (20 % Merlot 30% Syrah, 50% Pamidi) - Greece

Dessert

• Bougatsa

  A greek sweet dessert with puff pastry, fresh custard and topped with fresh house made strawberry jam.

• 2015 Avdiros Rose, A Sweet Rich Complex Dessert Wíne.